At parkersarms the menus are based on seasonal local ingredients. Hearty regional and global fare cooked and served with our individual stamp.  The rich “terroir” of the Trough of Bowland enables us to celebrate food with wonderful array of produce.  Sometimes we can get quite adventurous & stray a little away from our region but it has to really be worth it. Eating at Parker’s is an altogether relaxed affair. We have a daily changing menu with seasonal specials. 

We prepare on site our pastries, ice creams, bread, cakes, jams, chutneys, biscuits, chocolates as well as our very famous hand raised pies and pasties. As all food is prepared from fresh on premises we cater for vegans, vegetarians and food allergies. Should you have any special dietary needs please do not hesitate to let us know and given a little time in advance we will accommodate you as best as possible.


Menus at Parkers can change twice daily depending on seasonality and availability. It can range from a selection of 4-8 starters 4-8 mains and 4-8 puddings depending on days and seasons. Prices are starters from £7.00 Mains from £15.00, puddings from £7.00. Main courses are fully plated, so you do not need to order extras. All dishes are prepared fresh and in house consequently we have never had menus with lots of options.  This is how we keep things fresh, seasonal and made in house. There is always a vegan & vegetarian option and allergies can be catered for with prior notice.

Spring menus 


3 courses £25 Wed to Saturday Spring 2018 

excluding bank holidays & not in conjunction with any other offers

Good Friday Fish Fest

3 courses £30 

Click HERE for menu

Easter Sunday 1st April

3 courses £28 children up to 10 eat complimentary

1 child per 1 adult on 3 course menu

Click HERE for menu

Easter Monday

seasonal a la carte and 3 course special

all menus will be posted soon


NB We reserve the right to change or amend any dishes at anytime on according to availability . If you have any dietary requirements please make this known to us at the time of your booking

Sunday roasts 

Sunday roasts are a locally sourced joint with trimmings please call 01200446236 on Saturday evenings to inquire Prices from £16.00


 All menus are sample menus only and dishes are always subject to change & market availability. We reserve the right to amend, change or retract all menus, dishes & offers due to any unforeseen circumstances