Food
At parkersarms the menus are based on seasonal local ingredients. Hearty regional and global fare cooked and served with our individual stamp. The rich “terroir” of the Trough of Bowland enables us to celebrate food with wonderful array of produce. Eating at Parkers is an altogether relaxed affair. We have a standard seasonally changing menu of Parkers pub perenials, a daily 3 course set menu and a constantly changing seasonal specials menu.
We prepare on site our pastries, ice creams, bread, cakes, jams, chutneys, crackers, biscuits, chocolates as well as our very famous hand raised pies and pasties. Our artisan produced food is also avilable for take away from our in house shop Parkers Pantry.
As all food is prepared from fresh on premises we cater for vegans, vegetarians and all food allergies. Should you have any special dietary needs please do not hesitate to let us know and given a little time in advance we will accommodate you as best as possible.
Please click on sample menus for a small taster of what we do. Should you require the weekly menus call us call us on 01200446236 or email us enquiries@parkersarms.co.uk to enquire.
Menu Samples
Parkers Perennials Seasonal specials Children’s menu
Drinks White Wine Red Wine
Please note half portion sizes of some adult meals available for children up to 12 years old, just ask front of house staff if you wish to do this.
All the above menus available through out Easter weekend 2013
Sunday Evening Dining
Round of your weekend nicely with our any 2 courses for the price of 3 Sunday night no cooking at home special.
Valid from 6pm to 7.30pm. Booking essential & must include 1 main course per person to validate the offer, least expensive dish will be complimentary when you order 3 courses. Please quote Sunday Evening Special. Offer subject to terms and conditions. We reserve the right to withdraw all offers, offer not valid in conjunction with any other offers or during special events or days.
Sunday roasts
Sunday roasts are a locally sourced joint with trimmings please call 01200446236 on Saturday evenings to inquire
2 courses £15.50 courses £18.50 available until 3pm
Roast of the day £12.50
Please note this is not available bank holidays refer to relevant menus
2013 Menu
Our wonderful 3 courses sourced within a 20 mile radius for £13.00 only will launch us into the new year. Available Tuesday to Friday lunch and evening.
All offers subject to terms and conditions and dates of availability. Please inquire. NB All menus are sample menus only and dishes are always subject to market availability. We reserve the right to amend or change all menus.
(Please note all offers not available in conjunction with any other offers, on special events or bank holiday weekends or bank holidays unless specifically stated)
